Blueberry and Peach Granola Crumble
Total Time1 Hr 10 Min
Prep30 Min
Cook40 Min
Yield :6 Servings
Ingredients
Filling
- 1/2 cup sugar
- 1/4 cup cornstarch
- 1/2 teaspoon salt
- 3 cups blueberries
- 1 Tablespoon lemon juice
- 4 peaches, cut into half-inch slices (can be blanched)
Topping
- 6 Tablespoons unsalted butter (room temperature)
- 1/4 cup brown sugar
- 1 cup all-purpose flour
- 1 cup Original Granola (can also use Home Sweet Honey Granola or Forest Maple Granola)