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News

The Art of Baking

Baking connects us in profound ways. The process of mixing fresh ingredients, transferring those ingredients into an oven and waiting for magic to happen is a test of patience. It’s the end result of sharing your culinary marvel that makes it all worth it.

Move More Month

There is plenty of movement involved when making artisan granola. From hand-mixing ingredients to filling baking trays to sealing up bags full of the good stuff, movement is part of our daily routine. Our bodies and minds feel the benefits of sustained movement, which is why Move More Month is a staff favorite!

Women’s History in the World of Food

As palettes have changed and we grow more conscious of both nutrition and delicacy in the foods we eat, some remarkable women have made extraordinary contributions in both areas. With March being Women’s History Month, we want to highlight a few special people in the world of food.
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