We are celebrating Earth Day by renewing our commitment to minimizing our environmental impact while making the finest, all-natural granola! Being part of the food industry means we have a great responsibility to make our products in a sustainable and environmentally conscious way.
March is National Nutrition Month and we are big believers that food should be both wholesome and delicious. After you eat a snack or meal, you should feel happy about what you ate while your body gets the nutrition it needs. There are so many types of foods that create this balance, including granola!
There are so many things to love about chocolate, from the taste to the texture to the health benefits. This versatile food can be consumed as a liquid (think hot chocolate), paste (think cake icing) and solid blocks or chips. We use it in desserts, dinners and yes, even in granola!
2020 up to this point has both gone by in a blur and felt like Groundhog Day (especially the past 9 months). This year we’ve depended on family, friends, our wonderful granola team and the most loyal customers anyone could ask for.
If you’ve been to Concord, Massachusetts and are a tennis or swimming enthusiast, you’ve probably heard of The Thoreau Club. They are hosting an international professional women's tennis tournament, an event that hasn’t been seen in the Greater-Boston area for over 14 years!
Questions or Comments?
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