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News

Golden Girl’s Giving Tuesday

As we prepare for a special Thanksgiving surrounded by loved ones, we recognize that not everyone has access to a hot meal on a daily basis. Thankfully there are organizations helping tackle the hunger crisis.

Gourd-geous Pumpkin Granola

Fall in New England offers flavors that can bring instant comfort and nostalgia, including sweet pumpkin. To that end we are excited to introduce a new, limited time granola flavor: Pumpkin Harvest!

Why We Make Granola

What started as a farmers’ market experiment is now a woman-owned, family-run artisan granola company. Owner Deborah O’Kelly talks about why her family chose to make granola and what she enjoys about the business.

Spring Into Delicious Foods And Activities

This spring there is a renewed sense of joy as we gather with fully vaccinated family and friends, sharing experiences of delicious food and outdoor activities. With the spirit of togetherness, here are some of our favorite spring activities and tasty recipes.

Earth Day Friendly Granola

We are celebrating Earth Day by renewing our commitment to minimizing our environmental impact while making the finest, all-natural granola! Being part of the food industry means we have a great responsibility to make our products in a sustainable and environmentally conscious way.

National Nutrition Month

March is National Nutrition Month and we are big believers that food should be both wholesome and delicious. After you eat a snack or meal, you should feel happy about what you ate while your body gets the nutrition it needs. There are so many types of foods that create this balance, including granola!

Health Benefits of Delicious Chocolate

There are so many things to love about chocolate, from the taste to the texture to the health benefits. This versatile food can be consumed as a liquid (think hot chocolate), paste (think cake icing) and solid blocks or chips. We use it in desserts, dinners and yes, even in granola!