A granola bar can be the perfect snack companion for those who are “on-the-go.” Whether that is due to a busy family schedule, business travel or seeking out a new adventure, granola bars can give a much needed energy boost. But how did granola bars come into existence? Are they called by the same name worldwide? Let’s bite into some tasty facts about our favorite bar.
Anna Olson of Food Network fame once said “Baking is done out of love, to share with family and friends, to see them smile.” Our goal is to show that same love and attention to each small batch of granola.
October is the most “fruitful” month during the cranberry harvesting season. National Cranberry Month honors this tiny, antioxidant-packed red berry that also makes for a delicious granola ingredient. Let’s take a look at how these berries are grown, how they are harvested and what health benefits they have.
Our love for making handcrafted granola includes a considerable amount of time dedicated to the details. Sourcing all-natural ingredients without compromising on flavor, purchasing the right bags that keep granola fresh and using quality shipping materials to securely deliver orders are all part of the beyond delicious process. This year we’ve seen these resources increase in cost, which means we need to adjust our granola bag pricing.
We have a beyond delicious update for our fans on the east coast! Now you can find your favorite granola flavors stocked on the shelves of Kings Food Markets and Balducci's Food Lover's Markets.