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Chocolate Decadence Sundae

Chocolate decadence granola on ice cream sundae
Directions:
  1. Place sliced banana and a scoop of ice cream in each of four bowls.
  2. Drizzle chocolate sauce on top.
  3. Cover with a dollop of whipped cream.
  4. Sprinkle each sundae with granola.
  5. Top each sundae with a cherry.

Homemade Fudge Sauce
Place 12 ounces semi-sweet chocolate chips in a heatproof bowl. Bring 1 cup heavy cream and 1/2 cup Lyle’s Golden syrup just to a boil, stirring frequently. Pour over chocolate and let sit for one minute. Stir until smooth.

Homemade Whipped Cream
Whip together 1 cup heavy whipping cream, 1 tablespoon sugar, and 1/2 teaspoon vanilla.

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